Gunther Hirschfelder relates the history of nutrition from the Stone Age to modern times. He blends together the changes in foodstuffs over the centuries, the elements of food preparation, and the various types of meals to paint a composite picture of a multi-faceted cultural history
Mord hoch in den Bergen des Val Grande: Bruno Vareses Roman "Totenstille über dem Lago Maggiore" ist der dritte Band seiner erfolgreichen Krimi-Reihe um den ermittelnden Fleischer und ehemaligen Polizeipsychologen Matteo Basso.
